Good nutrition is more than just a concept at UFood Grill. It is an art, a science and a responsibility. We’re driven by our need to deliver smart, great tasting food choices – served fast and fresh.
UFood Grill CEO George Naddaff is known as the “guru of franchising” and founded Boston Chicken. President and COO Charlie Cocotas has decades of experience in leadership positions with brands like Boston Chicken, Dairy Queen, Church’s Fried Chicken and TCBY, among others. They both lead a seasoned management team of industry experts, chefs and nutritional advisors who know the importance of making healthy eating taste great.
UFood Grill is a thriving concept with many unique opportunities. In addition to traditional locations we continue to grow into airports, hospitals, health clubs and most recently, United States military bases. Originally created in 1999 as KnowFat Lowfat Gourmet Café® (located in Watertown, Massachusetts), the brand went through several years of concept optimization and improvements. In 2004, UFood Grill was born.
UFood Grill is a publically traded company under the stock symbol UFFC.
In 1997, a group of Bostonians had an innovative idea to address an emerging consumer need. Tim Kurtz and his wife-to-be, Joli, teamed with fitness center proprietor, Mike Gervais, to create Flex Appeal II, a high quality sports nutrition store. Quickly, the store developed a loyal cult following among fitness enthusiasts.
Soon after opening, the trio decided that their customers also wanted a restaurant where they could find mainstream food prepared in a healthy way. Tim had the perfect food expert in mind, his gym buddy Chris Pappas, who happened to be a chef. The four partners decided to expand their business and create a two-in-one concept that combined a healthy restaurant with an in-house nutrition center. In 1999 Lo Fat No Fat was born in Watertown, MA.
Five years of steady growth passed until one day, George Naddaff, franchising guru and founder of Boston Market, happened to be driving by the store. His curiosity was piqued by the long line curling out the door, so he pulled over to see what all the fuss was about. He was impressed not only by the number of customers and the taste of what he sampled, but also by the two-in-one restaurant plus nutrition center. This was something unlike anything he had ever seen!
In early 2004 George teamed with entrepreneurs Eric Spitz and Gary Jacobus, aquired Lo Fat No Fat, and founded KnowFat Franchise Company, an entity dedicated to growing a chain of better-for-you quick serve restaurant/retail outlets. As the concept grew it retained its loyal following and was loved by the press. Yet, they realized that the concept was not reaching many of the people to whom the offering would appeal. After careful research, the team changed the name to UFood Grill, emphasizing consumers’ various definitions of healthy eating and placing more of a spotlight on what had always been the most important thing— serving delicious food. Naddaff and his team are now opening UFood Grill locations throughout the U.S. with stores in airports, urban centers, and suburban storefronts. UFood Grill is committed to making it easy for people to eat smart.
UFood Restaurant Group is a publicly traded company (OTCBB: UFFC).
UFood Grill is where delicious meets nutritious, because we offer better-for-you food, fast. We know what you want…healthy comfort food, ready when you are. And that’s what you’ll find at UFood Grill.
It’s food you know and love, cooked in a healthier way. Burgers, fries, sirloin tips, wraps, salads and paninis. All baked, steamed, or grilled, but never, ever fried. We use natural and organic ingredients whenever possible as well as whole grains, light cheeses and dressings. It’s good to know our produce is fresh, our steak tips are grass-fed, and our burgers are 100% USDA lean. And it’s great to know you can choose from a wide variety of menu items that include vegetarian, reduced sodium and fat, gluten free, low calorie and low carb options.
Our mission at UFood Grill is to provide great tasting, better-for-you options for people who want good food, fast.
There’s a growing health crisis in this country. Obesity and heart disease have reached epidemic proportions. The need for better nutrition is all over the media and supported by government and community leaders. Today, smart consumers are beginning to look for more. More taste from healthier alternatives – in their homes, in their schools and on-the-run. It’s the beginning of a food revolution, and UFood Grill is leading the way.
On December 7, 2011, the Audit Committee of the Board of Directors of UFood Restaurant Group, Inc. (the “Company”) approved the engagement of Grant Thornton LLP (“Grant Thornton”) as the Company’s new independent registered public accounting firm. CCR LLP (“CCR”) the Company’s former independent registered public accounting firm resigned as the Company’s independent registered public accounting firm on December 2, 2011. This change was a result of Grant Thornton’s acquisition of CCR on December 1, 2011.
Form: S-1 CIK: 0001369233
Company Name: UFood Restaurant Group, Inc. File Number: 333-177888
Lastest 10-Q filed 10/16/2011 for period ending October 2, 2011
Per 10-Q… As of November 15, 2011, there were 48,269,598 shares of the Registrant’s common stock, par value $0.001 per share, issued and outstanding.
10 million Prefered Shares
Authorized 300 million shares checked with Nevada state as well
(these are only sources and not always up to date)
Tuesday, January 17, 2012
UFood Restaurant Group Announces Franchise for 10-Unit Development in British Columbia, CanadaMarketwire (Tue, Jan 17)
Tuesday, January 10, 2012
UFood Restaurant Group Names General Manager for New Aberdeen Proving Ground Military Base LocationsMarketwire (Tue, Jan 10)
Monday, January 9, 201
UFood Restaurant Group Begins Construction on First Aberdeen Proving Ground Military Base LocationMarketwire (Mon, Jan 9)
Thursday, December 8, 2011
UFOOD RESTAURANT GROUP, INC. Files SEC form 8-K, Changes in Registrant’s Certifying Accountant, Financial StatementsEDGAR Online (Thu, Dec 8)
Monday, December 5, 2011
UFood Grill Helps College Students’ Appetites for Healthier Food With Buy One, Get One Discounts in BostonMarketwire (Mon, Dec 5)
Tuesday, November 22, 2011
UFOOD RESTAURANT GROUP, INC. FinancialsEDGAR Online Financials (Tue, Nov 22)
Monday, November 21, 2011
UFood Restaurant Group Offers $5.00 Coupons With Purchase of $20.00 Holiday Gift CardsMarketwire (Mon, Nov 21)
Monday, November 14, 2011
UFood Restaurant Group Tests Naan Flatbread Sandwich Menu ItemsMarketwire (Mon, Nov 14)
255 Washington Street, Suite 150
Newton, MA 02458
(these are only sources and not always up to date)